Vincent's is not far from the Østre Gasværk Theatre and is very popluar with theatre-goers. Of course, many locals also enjoy Vincent's cooking.On the menu you will find typical French dishes made from scratch and seasonally fresh produce. It could be lobster soup, filet of veal and - naturally - créme brûlée. You can choose two, three or four courses from the menu at very reasonable prices.The wine list will not wreck your budget either. There is a small selection of bubblies, white and red wine, and a single dessert wine. Most are French.