Restaurant Frederikshøj
Restaurant Frederikshøj ranks among the very best in Danish gastronomy and has once again been awarded two stars in the Michelin Nordic Guide 2026. This is due in no small part to the award-winning star chef Wassim Hallal, who has held a star in the coveted Michelin Guide since 2017.
Michelin two starred restaurant
Restaurant Frederikshøj has been awarded one star in the Michelin Nordic Cities Guide every year since 2015, and has now been awarded two stars since 2022. The food is based on the modern cuisine of the finest order; it's vibrant, versatile and innovative, and the variety of styles are combined uncompromisingly to focus on the perfect meal, pure taste, the best of seasonal produce, and the shortest route from farm to fork.
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